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We specialize in custom menus tailored specifically to your tastes and budget. We also welcome and encourage menu modifications to accommodate a wide variety of preferences, dietary requests and restrictions.
We prefer to cook on site when possible to ensure the best quality and freshness of our food. We even have our own portable stove top set up!
We shop local and seasonal. Everything is homemade, by hand, per order – you will not find store bought, prepackaged, or frozen foods in our kitchen.
We are a small, family owned business who strives for our customer’s satisfaction.
Contact us today, as we look forward to catering your next event!
Chef Billy BurdCo-Owner/ Executive Chef
Sierra Ridenour-BurdCo-Owner/ General & Events Manager